Homemade Baby Food: Sweet Potatoes, Carrots & Pears

Written by andrea on March 10th, 2010

I’ve been making more homemade baby foods for John.  With all three items (sweet potatoes, carrots and pears), I just boiled them in water, drained most of the water (saving some for thinning the puree as necessary), and zapped them in the food processor.  I put them in ice cube trays, froze them, and later placed the cubes in freezer bags.  I take out as many cubes as necessary for each of John’s meals.

 

Leave a Comment